Era Gathers: February Cookbook Club
ENTRY XXV · II.XV.MMXXIV
This week we kicked off the first Era Cookbook Club. Starting with More is More: Get Loose in the Kitchen by Molly Baz, we gathered with some of our best girls to try out some new recipes. We also love any excuse to host a party. Our favorite way to make a simple party feel elevated is with curated items like custom matchboxes, place cards, and branded party activities. We collected some of our recent “favorites” to fill goodie bags with and filled the house with candles, florals, and bows.
ON THE MENU
BRING BACK BRUSCHETTA
HALLOUMI CUKE & WALNUT SPOON SALAD
RIGATONI W. CREAMED LEEKS & CHIVE BREAD CRUMBS
OLIVE OIL DROWNED POTATOES W. LEMONY ONIONS & HERBS
SPICY COCONUT SMOTHERED GREEN BEANS
OOEY-GOOEY CARROT CAKE
THE PAPER SUITE
THE DETAILS:
IN OUR SHOPPING TOTE:
